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Member | Dealer

Fiona Edwards

New Classic Cuisine

Albert Roux, Michel Roux,

Macmillan

£12.00

Cake Design and Decoration

L J Hanneman, G I Marshall

Applied Science Publishers Ltd

£15.00

Vegetables

Sophie Grigson

Collins

£12.00

French Country Cooking

Elizabeth David

Dorling Kindersley

£10.00

Entertaining With Katie Stewart

Katie Stewart

Pavilion Books

£12.00

The Taste of Italy

Giuliano Bugialli

Conran Octopus

£10.00

Traditional Cookery of the Malays

Hilda Gerber

A.A.Balkema

£15.00

How to Break an Egg

By the Editors, Contributors, and Readers of Fine Cooking Magazine

Marks and Spencer

£15.00

Nico

Nico Ladenis

Macmillan

£18.00

Mrs Beeton's Every Day Cookery and Housekeeping Bo...

Isabella Beeton

Gallery Books

£18.00

La France Gastronomique

Anne Willan

Pavilion Books

£15.00

Cooking Techniques How to do Anything a Recipe Tel...

Beverley Cox

Macdonald and Co

£16.00

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