Cathedral Cookery, A Selection of Recipes from John Thacker's Art of Cookery, written in Durham in the Eighteenth Century.

Name: Cathedral Cookery, A Selection of Recipes from John Thacker's Art of Cookery, written in Durham in the Eighteenth Century.
Author: THACKER, John

Book Description

Durham University Library, 1985, 30 pages, card wraps. New.

Dealer Notes

UK post free.

Author THACKER, John

Price: £8.00

Offered by Paul Hughes

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Cathedral Cookery, A Selection of Recipes from John Thacker's Art of Cookery, written in Durham in the Eighteenth Century.

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