Cook’s Tourist’s Handbook for Palestine and Syria published by Thomas Cook, London 1891. Hardback size 17 by 12 cm. 474 pages plus another 36 pages of contemporary advertising and an appendix which contains details of recommended accomodation. Three folding maps. Includes twelve suggested itineraries and practical information for travellers such as what to wear, tips on diet and health etc. New cloth spine with a gold-stamped title and date. New plain endpapers. Contents VG, with some rubbing to the boards and some fading to the decoration to the front cover.