Sky Juice And Flying Fish
Book Description
1st Edition. Pictorial card wrap. A culinary history of each of the islands provides the perfect introduction to the 150 recipes. 236pp. No inscription. Bright pages. Personal inscription on inside front cover. (Any digital image can be produced upon request)
Author
Jessica B. Harris
Date
1991
Binding
Soft Cover
Publisher
Fireside
Condition
Very Good
Pages
236
Other books
If you liked the book you've just seen, you might be interested in other books from the same dealer below.
How to Break an Egg
By the Editors, Contributors, and Readers of Fine Cooking Magazine
Marks and Spencer
£15.00
Offered by Fiona Edwards
Mrs Beeton's Every Day Cookery and Housekeeping Bo...
Isabella Beeton
Gallery Books
£18.00
Offered by Fiona Edwards
The New England Butt'ry Shelf Cookbook
Mary Mason Campbell
The Stephen Greene Press
£15.00
Offered by Fiona Edwards
Michel Guerard's Cuisine Gourmande
Caroline Conran (Edited by)
Book Club Associates
£8.00
Offered by Fiona Edwards
Cooking Techniques How to do Anything a Recipe Tel...
Beverley Cox
Macdonald and Co
£16.00
Offered by Fiona Edwards
Friends of the PBFA
For £10 get free entry to our fairs, updates from the PBFA and more.
Please email info@pbfa.org for more information